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Production Operator (Singapore)

Specialisation: Others
Education Qualification: Primary/ Secondary/ O level
Work Location : Singapore, Singapore
Salary Range : S$ 1,200.00 – 1,950.00
Posted Date : December 05, 2023

Roles & Responsibilities

Duties and Responsibilities

  • Perform operation according to work instruction
  • Handling of meat products, seasoning and panning
  • Handling of vegetables, cutting and de-cartoning
  • Inspect meat and vegetables products for any conformity problems and ensure that non-conformance products are isolated/discarded
  • Monitor and perform simple machine trouble shooting
  • Maintain cleanliness and neatness of the working station

KEY REQUIREMENTS

  • With a valid Basic Food Hygiene Certificate
  • At least 1-year experience in central kitchen
  • A team player with good communication skills
  • Able to do rotational shift and able to start as early as 4am
  • Must follow strictly to SOP, Safety & Hygiene and Halal regulations
  • Work on weekend (including Public Holiday)






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