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COMMIS COOK (ALL DAY DINING) (SINGAPORE)

Specialisation: Hospitality / F&B
Education Qualification: Diploma
Professional Certificate
Work Location : Singapore, Singapore
Salary Range : S$ 0.00 – 0.00
Posted Date : April 02, 2024

We are looking for a Commis Cook (All Day Dining) to join our team!

As a Commis Cook (All Day Dining), we rely on you to:

  • Assist with the preparation of food items or as assigned by kitchen management in accordance with production requirements and quality standards
  • Maintain high standards of food hygiene, safety, and sanitation in the kitchen, following all HACCP guidelines and local health regulations
  • Monitor food cost and portion control to reduce waste and maintain cost efficiency.

Requirements:

  • In-depth knowledge of cooking techniques, ingredients, and culinary trends.
  • Culinary diploma or equivalent certification from a recognized culinary institute is preferred.






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