CHEF ( KL / PETALING JAYA )
Specialisation: Food/Beverage/Restaurant Service
Education Qualification: Primary/ Secondary/ O level
Work Location : Kuala Lumpur, Kuala Lumpur and 1 other location
Salary Range : RM 2,300.00 – 3,200.00
Posted Date : April 22, 2024
Job Scope:
- Stir fry dishes according to the company’s standards.
- Prepare food at the backend for stir frying.
- Top up salad bar counter with prepared food.
- Ensure that all food and sauce portions are according to company’s standards.
- Ensure that kiosk area is clean and hygienic.
