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SERVICE CREW [FLOOR CREW/ SUPERVISOR / MANAGER] [ SINGAPORE ]

Specialisation: Singapore Job
Education Qualification: Diploma
Work Location : Singapore, Singapore
Salary Range : S$ 2,200.00 – 3,500.00
Posted Date : August 25, 2022

Job Function & Responsibilities
 Assist the manager in the daily management of the day-to-day operations of the restaurant
 Attend to customers' request efficiently and effectively
 Maintain restaurant cleanliness
 Manage reservations and walk-ins
 Advise customers on menu choices

Qualifications Required
 Proven experience working as a kitchen crew in a fast-paced kitchen environment
 Able to follow recipes and instructions accurately
 Good sense of planning and preparation for the day ahead
 Diligent and meticulous in making and receiving orders
 Strong organizational and time management skills
 Punctual and discipline to ensure the optimal work performance

Job Details, Benefits & Perks:
 Incentives/Bonus: Up to 0 monthly ⭐⭐
 Meals and Aprons provided
 Punctuality Bonus and Various Performance Bonus ⭐⭐
 Individual Performance Bonus (Upon hitting monthly targets) ⭐⭐
 Annual Bonus (Upon hitting annual target)
 Tips

Work Details
 Min 48 hours a week
 6 days work week [ Including Weekends & PH ]
 Full Time Salary Range 00 – 00 (depending on experience)
 LTVP/ Malaysian EP holders are welcome to apply! Limited WP Quota.

Kindly contact Ms Lynn at +6012-5985453 for further details or send your resume to [ crcs-recruitment@cityrecruit.com.my ]