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MAINTENANCE ENGINEER [ FOOD MANUFACTURER / PASIR GUDANG ]

Specialisation: Maintenance/Repair (Facilities & Machinery)
Education Qualification: Bachelor Degree
Diploma
Higher Secondary/ Pre-U/ A Level
Work Location : Pasir Gudang, Johor
Salary Range : RM 3,000.00 – 5,000.00
Posted Date : July 07, 2020

MAIN DUTIES & RESPONSIBILITIES

  1. Develop & supervise a preventive maintenance program for all factory.
  2. Assist Maintenance Manager to identify, analyze and develop engineering solutions and improvement to trouble shoot production problem and/or enhance productivity in in the factories.
  3. Assist on train a competent team to execute and support objective (1) & (2).
  4. Plan, schedule and execute the master time base maintenance schedule on mechanical equipment's, project work annual plant turn around and normal shut down in the plant and utilities area.
  5. Coordinate with the external contractors in carrying out timely preventive maintenance programs on mechanical and environment protection system in order to maintain the best possible working condition.
  6. Identify and keep in stock the critical spare parts in order to ensure uninterruptible production activities.
  7. Responsible for Food Safety System implementation ( e.g HACCP, GMP, FSSC22000, BRC, IFS, HALAL)
  8. Perform any other ad-hoc duties as assigned.

Kindly contact the following consultant  at   +60 19-785 1503 for further details or send your resume to Mr Hanafi  [ mohd.haron@cityrecruit.com.my ]